Slow Cooker Pot Roast

**We'll be taking a break from the recipe swap for the next two Tuesdays (09/02 & 09/09) due to the long weekend and some travel plans lined up. Hope you'll come back to join us on 09/16.**

I've tried making pot roasts using different recipes and this was my favorite so far. I used the recipe on the back of the McCormick's Pot Roast Seasoning packet but used the veggies of my choice.

3 lbs boneless chuck
1 1/2 cups baby carrots
1 1/2 cups cut-up red potatoes
1 cup chopped celery
1/2 cup chopped onion
1 packet McCormick® Slow Cooker Pot Roast Seasoning
1 cup water

What To Do:
1. Grease crock-pot with Pam spray.
2. Place beef at the bottom of the slower cooker and layer with chopped veggies.

3. Mix seasoning mix and water until well blended. Pour over the beef and vegetables. Stir and cover.

4. Cook on high for 4 hours or low for 8 hours. Stir well before serving.

I cooked for about 4 1/2 hours on high so it looks a bit mushy but it tasted incredible and was a very hearty meal.


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  1. You had me at slow cooker!! This is going to be great once the colder weather rolls around!! :)

  2. and now I feel the need to make a pot roast tonight. Sounds so delicious!

  3. Sold! Anything I can throw everything into one pot is a winner in my opinion!!

    <3, Pamela

  4. this is the perfect comfort food! i made one once, and it definitely needs to be made again. yum!

  5. Love anything that can be thrown together in the crockpot! Coming home to the house smelling amazing and dinner being ready after a long day at work is the best :-D

  6. That looks like fall in a pot for me!

    I've not been cooking other than a protein and veggie lately, so I just put 9/16 on my calendar for a recipe. I should be back to it by then!

  7. I make my pot roast the same way and I am literally drooling over those pictures! Yum!

  8. Love a good pot roast, especially when the slow cooker does all the work for me!

  9. This is one of my all time favorite meals-- for some reason we don't make it often enough!

  10. I've been craving a pot roast lately!

  11. My husband and I LOVE pot roast. I add some extra bell pepper to ours and use a seasoning packet too! It's always so good and even better when you can toss everything in the crockpot :) oxox, Amanda

  12. Yum. My parents have a slow cooker I really should attempt to use it!!