Crockpot Thai Red Curry Chicken

I know curry is a flavor people either love or hate but I happen to be a big fan especially Thai curry dishes. I found this recipe that requires cooking it in a crockpot and I knew I had to try it. I modified the recipe to my liking and it came out amazing.

3 tablespoons red curry paste
2 12 oz. cans of coconut milk
2 cups chicken stock
2 tbsp fish sauce
2 tsp brown sugar
2 tbsp peanut butter
1.5 lbs chicken breasts, cut into 1.5 inch pieces
1 red bell pepper, seeded and sliced
1 green bell pepper, seeded and sliced
1 onion, thinly sliced
1 tbsp minced ginger
2 tbsp green onion, chopped
1 cup frozen peas, thawed
1tbsp lime juice
Cooked white or brown rice

What To Do:
1. Chop and prepare all veggies.

2. Mix the red curry paste, chicken stock, coconut milk, brown sugar, fish sauce and peanut butter in your crockpot bowl. Place the chopped chicken breast, bell peppers, ginger and onions in the crockpot, cover and cook on low for 6 hours.

3. Let the frozen peas thaw which curry chicken is cooking. Add in the peas and cook for an additional 1 hour. Stir in lime juice and serve over white or brown rice. I used brown rice.


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  1. I'm usually not a big curry fan, but this sounds yummy!

  2. Thai curry is one of the best!! I prefer it to the authentic Indian curry I had in India or to our curry home. Looks yummy. If I could find the ingredients here Ill defo make it!

  3. I just made a dish last night that used thai red curry! (the same jar) This one looks tasty!

  4. I love curry so I definitely need to make this! Although Im horrible about skipping the fish sauce because I'm always weirded out by it, I have no clue why! I feel like it would taste fishy haha!

    <3, Pamela
    Sequins & Sea Breezes

  5. Thai curry is super yummy, and I love that this recipe is crock-pot friendly! Thanks for sharing!

  6. This sounds really good, the peanut butter is a nice touch.

  7. oh this looks so good! i bet i can just make this in my dutch oven on low. since i don't own a crock pot. I KNOW :) pinned!


  8. Obviously just pinned this one for Gary! Does the curry paste make it super spicy or with just 3 tbsp is it mild? xo, Biana -BlovedBoston

  9. i love this AND it's in a crockpot? sign me up, girl!!

  10. Not typically a curry fan but that looks like something I might try. MFD would probably like it!

  11. Anything crock pot is always a win in my book! looks delish!

  12. YUM!!!! I am always looking for new crockpot ideas. Love this one!

  13. Fellow curry lover here - especially Thai curry! I've always been intimidated to make, but this looks doable, thanks to the crock pot. Can't wait to try this out!

  14. oh my word, I absolutely LOVE red curry! I cannot wait to try this!

  15. Mmmm it has been forever since I have had anything curry related. This looks delicious!

  16. Yummmm I don't know why I never thought to use peanut butter in a dish like this :-P

  17. I don't think I've ever had curry, but this looks yummy!

  18. I have never had curry before. This looks so yummie.

  19. I'm a curry-lover. Definitely going to try this out. It looks super easy, especially since it's in a crock pot! Thanks for sharing!