Mashed cauliflower is a great low-carb substitute for mashed potatoes and it honestly tastes just as good. I posted a similar recipe about a year ago but I thought I would share again for my newer readers.
Ingredients:
1 head of cauliflower, cut into small florets
1/3 cup low fat sour cream
1-2 tbsp butter
Black pepper to taste
What To Do:
Steam cauliflower covered for about 8 minutes or until tender. Place into a bowl and mash mixing all ingredients together. Easy and simple!
Enjoy!
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I haven't had this in a while, I think it might be time!
ReplyDeleteMashed cauli is one of my faves!
ReplyDeleteI love mashed cauliflower I usually add a little dill and celery salt to mine.
ReplyDeletei gotta start making this! i love mashed potatoes, but can't justify them...thanks for a substitute idea!
ReplyDeleteI have been wanting to try substituting cauliflower for something and since I dont make mashed potatoes all the often this will be great! thanks so much!
ReplyDeleteI tried this last time you posted it and it was yummy, I'll have to start making it more :)
ReplyDeletemmm.. My husband doesn't really care for cauliflower but I do! I love it and I love making it mashed! SO good!!
ReplyDeletethis sounds like a great idea and healthier than mashed potatoes!
ReplyDeletestyleandchocolates.blogspot.com
cauliflower still scares me - I feel like a child haha!
ReplyDeleteI still haven't tried mashed cauliflower... Will definitely be trying it soon. I'd also like to participate in the Recipe Swap since I've been posting weekly recipes.
ReplyDelete