This recipe is very similar to Chicken Cordon Bleu but instead I made use of ingredients I had at home which happened to be black forest ham (lunch meat) and sliced Havarti cheese.
Ingredients:
2 boneless skinless chicken breasts
4
slices of black forest ham
2 slices of havarti cheese
1/2 tsp paprika
1/2 tsp onion powder
1/2 tsp garlic powder
black pepper to taste
cooking spray
2 slices of havarti cheese
1/2 tsp paprika
1/2 tsp onion powder
1/2 tsp garlic powder
black pepper to taste
cooking spray
What To Do:
1. Preheat oven to 350 degrees.
2. Place chicken between two sheets of plastic wrap and beat into 3/4" thickness.
3. Lay chicken flat (smooth side down) on one sheet of plastic wrap.
4. Add two slices of ham and one slice of cheese.
5. Roll chicken using the plastic wrap to keep together.
6. Unwrap the chicken and use toothpicks to keep chicken rolled. Sprinkle the seasonings and black pepper over chicken.
7. Bake on greased baking sheet for 35-40 minutes or until fully cooked.
1. Preheat oven to 350 degrees.
2. Place chicken between two sheets of plastic wrap and beat into 3/4" thickness.
3. Lay chicken flat (smooth side down) on one sheet of plastic wrap.
4. Add two slices of ham and one slice of cheese.
5. Roll chicken using the plastic wrap to keep together.
6. Unwrap the chicken and use toothpicks to keep chicken rolled. Sprinkle the seasonings and black pepper over chicken.
7. Bake on greased baking sheet for 35-40 minutes or until fully cooked.
Enjoy!
YUM! I love havarti!
ReplyDeleteI love Havarti cheese!! This would be an ideal meal for us!! Yum yum yum!! I think would be better than the cordon blue!! Thanks lovely!!
ReplyDeleteI looove havarti! What a great idea!
ReplyDeleteI just made something very similar last night, but with a different kind of cheese...great choice!
ReplyDeletetuesdays are so hard for me with these linkups! now i want all of this in my tummy. haha. who doesn't love havarti cheese by the way?! :)
ReplyDeletexoxo cheshire kat
I'm not a huge fan of ham, but I would stuff that chicken with the delicious cheese in a heartbeat! :)
ReplyDeleteI love stuffed chicken recipes! We eat chicken pretty much every night so I love finding new recipes to change things up!
ReplyDeleteI love how easy this recipe is and that you used ingredients that you had on hand! Stuffed chicken is always a good idea!
ReplyDeleteI love Havarti! Sounds delicious!
ReplyDeleteHam and Cheese - I'm sold!! I seriously love anything with cheese lol! xo, Biana -BlovedBoston
ReplyDeleteYum, this sounds super good. Havarti is one of my favorite cheeses!
ReplyDeleteYESSSS! Love havarti, love ham and love chicken so this sounds perfect! <3, Pamela Sequins & Sea Breezes
ReplyDeleteI love this recipe because I have all of these things at home! I've never actually tried to make stuffed chicken, but this sounds so easy, I'll definitely have to try it!
ReplyDeleteMmmmm havarti!!!! Such a great weeknight meal!
ReplyDeleteI love any type of stuffed chicken, and this looks soooo good!
ReplyDeleteYUM! I still need to try your chicken cordeon blue too! Anything with chicken and cheese is always a big hit in our house :)
ReplyDeleteGreen Fashionista
This looks amazing! I love havarti! :)
ReplyDeleteThis sounds really good! I am craving some asparagus too now after seeing these pictures :)
ReplyDeleteI'm a vegetarian but you pulled me into your sick twisted web of carnivorism with "havarti." lol
ReplyDeleteI love stuffed chicken and Havarti is a great cheese choice!
ReplyDeleteThis looks super yummy! I'd have to try it :)
ReplyDeletexo,
Abby of Life in the Fash Lane
This looks so good!! I love stuffed chicken.
ReplyDeleteThis sounds delicious, I love havarti!
ReplyDeleteI want this for dinner tonight!! I'm obsessed with Havarti... we always have it in the fridge and I love to even just eat it plain!
ReplyDeleteYUM! Chicken, ham and cheese - three of my favorites! I must try!
ReplyDeletemmm yum! Can you come make this for me?! haha
ReplyDeletewww.amemoryofus.com
oh this looks delish! and easy enough for me to attempt without ruining it haha. i feel like i've looked at Chicken Cordon Bleu before and it had too much involved lol. this is way more my speed!
ReplyDelete