Taste of Tuesday: Savannah's Southern Cooking - Restaurant Reviews

As most of you know, I was in Savannah over the weekend to celebrate my birthday and one thing that stood out was the food. Everything we tried was just amazing! I seriously can't believe I've been missing out on this type of food for my entire life. Obviously growing up in the Caribbean I wasn't exposed to southern cooking but the food in Florida just does not compare to Georgia, well Savannah specifically.

Boar's Head Grill and Tavern

Cute restaurant on the riverfront with the best Shrimp & Grits I've ever tasted!

The Olde Pink House

 

This was my favorite restaurant out of the bunch and is a must for anyone visiting Savannah. Reservations are needed because it's very popular so that means the food has to be good. We loved everything we ordered.

Appetizer: 

~ Goat Cheese Stuffed Artichoke Fritters with Red Pepper & Honey Mustard Sauces 

Entrees:

~ Crab Stuffed Grouper, White Wine Lemon Sauce, Grits and Asparagus

~ Jumbo Sea Scallops with Herb Butter, Mashed Potatoes & Mixed-up Sugar Snaps

Drink:

The Pink Lady

And if it happens to be  your birthday, you get this complimentary dessert.

Vic's on the River

~ Oysters Rockefeller
~ Shrimp & Grits
~ Buttermilk Fried Chicken

Tubby's Seafood Riverfront

The Fried Green Tomatoes were amazing!

Joining Ashley and Jessica for Taste of Tuesday.